Biltong Pan Pizza
Serves 2 • Preheat the oven to 200°C. • Grease a cast iron pan very well with olive oil. • Mix together the self-raising flour and salt. Combine the...
Gnocchi Al Forno
Serves 4 -6 Place the unpeeled potatoes in a saucepan, and cover with cold, salted water. Bring to the boil...
Meringue Cake With Caramalised Pears
Preheat oven to 170°C. Grease the inside of a 23 cm springform pan and line with baking paper. Cream the...
Chicken Pesto Pasta
Serves 4-6 Marinate the chicken in the olive oil and garlic – add some salt and black pepper. Sauté the...
Buttermilk Rusks
Makes about 70 rusks. Preheat the oven to 180 °C. Grease a large oven/rusk pan. Sift the flour, salt, baking...
Chicken meatballs in creamy paprika sauce – with orzo
Serves Combine all the meatball ingredients and roll into ±30 g meatballs. Heat the olive oil in a frying pan...
GREEK CHICKEN BOWLS WITH LEMON DILL YOGHURT SAUCE
Serves 4 Marinate the chicken in the 30 ml lemon juice, 15 ml lemon juice and the crushed garlic for a few hours or at least 30 minutes. Cook the...
CUPPACCINO CHEESECAKE
Serves 10 Preheat the oven to 150°C. Line a well-greased 23 cm loose bottomed cake tin with baking paper. Combine the crushed biscuits and melted butter to make the crust....
INDIVIDUAL BANOFFEE PIES
Serves 6. Combine the crushed biscuits and the melted butter and mix well. Grease 6 loose-bottomed tart pans. Press the...
CREAMY PESTO CHICKEN WITH ROASTED CHERRY TOMATOES
Preheat oven to 200ºC. Toss cherry tomatoes with the olive oil, sugar, salt and pepper in a rimmed baking sheet....
Bolognaise Gnocchi Bake
Serves 4 – 6. Preheat the oven to 200°C. You can reduce the heat if necessary. TO MAKE THE MEAT...
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