Pulled Pork Vetkoek
Serves 4 – 6 FILLING METHOD Preheat the oven to 180 °C. Heat the oil in a heavy-based saucepan over high heat. Sprinkle the pork with salt and pepper. Cook till browned on each side. Add the puree, stock, water, brandy, vinegar, maple syrup, garlic, chilli and paprika. Stir to...
